CHEESES AND CURED MEATS FROM ORVIETO

Orvieto, a hilltop town in Umbria, Italy, is known not only for its stunning scenery and historical landmarks but also for its delectable culinary offerings. Among these, cheeses and cured meats (salumi) hold a special place. Here's a glimpse into the world of Orvieto's formaggio e salumi:

Formaggi (Cheeses)

Pecorino di Orvieto: This sheep's milk cheese is a local gem, boasting a Protected Designation of Origin (DOP) status. Pecorino di Orvieto is aged for at least 5 months, but can mature for up to a year or more. During this aging process, the cheese develops a firm texture, a slightly grainy structure, and a nutty, salty flavor with hints of grass and hay.

Caciotta Mista di ORVIETO,: This semi-soft cheese is made from a blend of sheep's and goat's milk, offering a unique flavor profile. It has a creamy texture, a slightly sweet and tangy taste, and sometimes incorporates peppercorns or other seasonings. 

Ricotta: Fresh ricotta is a staple in Orvieto cuisine, often used in savory dishes, desserts, and even as a spread. Its mild, milky flavor and soft, creamy texture make it incredibly versatile. 

Salumi (Cured Meats)

Prosciutto di ORVIETO,: This dry-cured ham is considered one of the finest in Italy, hailing from the nearby town of Norcia. Prosciutto di Norcia is made from carefully selected pigs, cured for at least 18 months, and characterized by its delicate sweetness, buttery texture, and slightly nutty notes

.Salame di ORVIETO, Another ORVIETO, specialty, Salame di Norcia is a dry-cured sausage made from pork, seasoned with salt, pepper, garlic, and other spices. It has a firm texture, a rich, savory flavor, and a hint of spiciness. 

Coppa di ORVIETO,: Coppa di ORVIETO, is a cured pork neck, typically aged for 4-6 months. It has a soft, slightly marbled texture, a sweet and savory flavor with hints of spice, and a melt-in-your-mouth quality. 

These are just a few examples of the many delectable cheeses and cured meats that Orvieto has to offer. When visiting this charming town, be sure to savor these local specialties and discover the rich flavors that have made Orvieto a culinary destination.

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